The cheesecake
A few weeks ago I visited a couple of friends, who cooked an amazing dinner of spaghetti and meatballs. I’ve never had it freshly made and I can’t believe I’ve gone so long… Continue reading
A few weeks ago I visited a couple of friends, who cooked an amazing dinner of spaghetti and meatballs. I’ve never had it freshly made and I can’t believe I’ve gone so long… Continue reading
While I was in stress-mode from uni, I did quite a bit of baking. It kept me moving, so I didn’t stress out about spending time doing ‘nothing’, and I got a… Continue reading
I’m backk! The last few months have been hectic with uni. I can’t even imagine what my last year will be like.. insanity probably! I have lots of photos which need to be… Continue reading
The last week has been serious birthday season. For two of the birthday boys I decided I would bake something. They’re both big fans of chocolate, and even though I love it I’d… Continue reading
Last week I decided to give the Ginger and orange teacake over at Design Sponge a whirl. I absolutely love ginger and Rachel Khoo was right to pair it with orange. I have… Continue reading
For my sisters birthday I finally had an excuse to make the Funfetti Cupcakes over at How Sweet it is. There was a bit of a hick-up with the recipe as I could see the… Continue reading
Being the last day of holidays, I feel that I should do productive things before I lose all my time to uni. One of these things was to use the basil we’ve been… Continue reading
Another of my baking sessions involved recreating the awesomeness that is *big breath in* Streusel Topped French Toast Cupcakes with Maple Buttercream, which is a recipe I found from over at Bakingdom. They are incredible!… Continue reading